1. The Artful Vegan: Fresh Flavors From The Millennium Restaurant by Eric Tucker, Bruce Enloe and Desserts by Amy Pearce

2. The Millennium Cookbook: Extraordinary Vegetarian Cuisine by Eric Tucker, John Westerdahl and Sascha Weiss

3. How It All Vegan: Irresistible Recipes for an animal free diet by Tanya Barnard, Sarah Kramer

4. The Garden of Vegan by Tanya Barnard, Sarah Kramer

5. The Kindness Vegan Community Eating Vegan Has Never Been Easier Cookbook collected by Edgar's Mission