1. It can provide a broader canvas to work from.
2. It might create larger supermarket shelf space and some vegans believe this is where the future lies.
3. Everyday of our life, and our families lives, we eat to survive 3 times a day, breakfast, lunch and dinner. We can't live without food or water. It pays to be a vegan foodie.
4. Foodies grow more food.
5. Foodies form lasting friendships.
6. Foodies set all-important precedents.
7. Full circle: To be the best version of ourselves is to be a vegan foodie.
8. All out better cooking and prep time. Foodies are thoughtful.
9. Foodies can broaden culinary delights.
10 Is multi-cultural in at least understanding some culinary issues including access to specific foods and what the limitations are.
Alberta Louise
Vegan Foodies bring about change for the animals and can influence the way we view our lifestyle in regard to what constitutes 'food'.
Sep 10
Alberta Louise
Vegan Foodies make tracts in time and space (translated to imprints in time and space) for all to benefit by providing choice and more choice. Reductionist theory favours a few.
Sep 29
Alberta Louise
Vegan Foodies provide a valuable cruelty-free framework for functional investigation of food labelling, rights and self-determination of what goes into our edibles.
Oct 3