Fighting for animal liberation and an end to speciesism
Started Sep 14, 2011 0 Replies 0 Likes
hey everyone! so I borrowed this from from www.organzamarket.com (which is an AMAZINGGGG organic store in my home city Winnipeg, mb.) Ive tried this recipe…Continue
Started this discussion. Last reply by Shauna Forest Nov 18, 2011. 9 Replies 0 Likes
Hi guys, So glad to be apart of this site! I stumbled upon it through a good blog I was reading. Well I guess to start, the basics:Im 24 years old, female, canadian and vegetarian turning vegan. I…Continue
Started Sep 13, 2011 0 Replies 0 Likes
'Sausage' & peppers - Vegan stylez.you will need:Italian Tofurkey Sausagesonion (red or white)red pepperasparagus (decent sized handful for 1-2 servings, 2 handfulls for 4)garlic clovesfresh…Continue
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A place for animal advocates to gather and discuss issues, exchange ideas, and share information.
Animal Rights Zone (ARZone) is an animal rights site. As such, it is the position of ARZone that it is only by ending completely the use of other animal as things can we fulfill our moral obligations to them.
Please read the full site disclosure here.
Animal Rights Zone (ARZone) exists to help educate vegans and non-vegans alike about the obligations human beings have toward all other animals.
Please read the full mission statement here.
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Welcome to ARZone, Rachelle, and best wishes for many productive weekend chats and explorations on the website.
Would you please 'friend' me both here on ARZone !
- and - on LinkedIn, if you're on it:
http://www.LinkedIn.com/in/maynardclark/
I work in ethics at Harvard.
Will you be online Saturday with the ARZone chat?
Live long and prosper !!!
Maynard
http://Maynard.Clark.GooglePages.com - photos of my 2006 trip through India after the IVU World Vegetarian Congress
http://www.facebook.com/maynardsclark -Facebook fan page - lots of ARAs and vegans
http://www.doom3.zoy.org